ibicuruzwa

Umukozi wo Gukuraho

ibisobanuro bigufi:

Umuti wo gukuraho ubushyuhe ni ubwoko bw'ibikoresho by'ingenzi bikoreshwa mu gukuraho ubushyuhe nyuma yo kubwinjisha. Uruhu rubisi nyuma yo kubwinjisha ruba ruri mu rugero rwa alkaline ikomeye. Intego nyamukuru y'uburyo bwo gukuraho ubushyuhe ni ugukuraho lime, alkali na sulfide mu ruhu, gukuraho imiterere yarwo, no guhindura pH y'uruhu rubisi ku rugero rukwiye kugira ngo enzyme yorohe nyuma (ubusanzwe hafi 8.0). Inshingano nyamukuru y'umuti wo gukuraho ubushyuhe ni ukugera kuri iyi gahunda neza kandi buhoro buhoro, hashyirwaho urufatiro rwo koroshya no gusiga ibara ry'uruhu nyuma.


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibiranga Ibicuruzwa

Uburyo bwo gukuraho amoniya budafite amoniya.
Ishobora gukora igikorwa cyo gukuraho ubunini bw'amazi vuba kandi mu buryo bwitondewe.
Ubuso bwambaye ubusa burasukuye cyane, bufite imiterere y'ibinyampeke isobanutse neza kandi yoroshye.

IKORESHWA

Igipimo cy'amazi kigomba kugenzurwa 100%. Uburyo bwo kuvanga amavuta mbere yo kuyakuraho n'uburyo bw'ingenzi bwo kuyakuraho bushobora gukoreshwa kugira ngo inzira yo kuvanga amavuta irangire, ibi bikaba byatuma inzira yo kuvanga amavuta iba yoroshye kandi igenzurwa. Ubundi buryo, bushobora kongerwamo byose icyarimwe kugira ngo inzira yo kuvanga amavuta irangire. Koroshya bishobora gukoreshwa nk'uko bisanzwe mu bwogero bwo kuvanga amavuta. Igipimo giterwa n'ubwoko bw'uruhu, ubunini n'urwego rwo kuvanga amavuta byagezweho.

Igipimo cyagenwe ni 0.8 - 2.5% (hashingiwe ku buremere bw'uruhu rw'imvi).

IBINTU BY'INGENZI/IMIBARA AMAKURU/AGACIRO
Imiterere: Umunyu wa aside organic na aside inorganic
Ibikubiye muri 'Solide': 90%
Ishusho: Amazi abonerana
Agaciro ka pH (25℃) 3.0-3.5

IPAKI N'UBUBIKO

Ipaki ni 25kgs ku gikapu.

Iki gicuruzwa kigomba kubikwa mu cyumba gikonje kandi kimutse, kirinda izuba ryinshi n'imvura, kandi kigomba kumara amezi 24


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