umusemburo wo gutereta amazi
| IBISOBANURO: | AGACIRO |
| Isura | Amata asa n'amazi |
| Ubushyuhe (25℃, mPa ·s) | 200-500 |
| Agaciro ka PH | 7.0--7.5 |
| Ibikubiye mu nyandiko bifatika | 40%±1 |
Igipimo cyagenwe: Irangi riva mu nganda riva mu mazi ongeramo 0.5%-1.5% kuri iki gicuruzwa; Ongeramo 1%-5% ku irangi rya latex ryo ku rukuta rwo hanze (mu cyiciro cya nyuma cyo kuvanga irangi rya latex)
Shyiramo igice, uvange neza mu gacupa); Ongeramo irangi rya 1%-3%; Irangi ry'amabuye nyaryo rishobora kongerwamo kuri 1.5%-5%.
Icyitonderwa: ingaruka z'iki gicuruzwa ku mazi zijyanye n'ingano ya emulsion, uko emulsion ingana, ni ko ingaruka z'amazi zirushaho kuba nziza, kandi umuvuduko ntarengwa wo kuvanga imashini ikwirakwiza umuvuduko mwinshi nturenze 600 RPM. Uburyo bwo kongeramo ibicuruzwa:
1. Mu gihe cyo gukora, igomba kongerwamo nyuma yo kongeramo emulsion na mbere yo kongeramo icyuma gikonjesha, hanyuma ukangura neza.
2. Nyuma yo kongeramo, ongeramo irangi rihumanya ikirere nyuma y’irangi rya latex, irangi ribengerana n’irangi ry’inganda rikozwe mu mazi, hanyuma uvange neza.
3. Uburyo bwo gupima ingaruka: Igomba gupimwa nyuma yuko irangi ryumye neza, kandi ishobora gupimwa hakoreshejwe uburyo bwo kuyumisha busanzwe. Irobwa mu mazi, yumye hanyuma ikanapimwa nanone kugira ngo irebe niba nta ngaruka ifite ku mazi.
Ingaruka. Iki gicuruzwa gifite ingaruka zirambye kandi zikora neza ku mazi ku gice cyo hejuru cy'imbere.
Gupakira Iki gicuruzwa gipakiye mu icupa rya pulasitiki rya 25L cyangwa icupa rya pulasitiki rya 200L, cyangwa gikozwe mu buryo bwa gakondo hakurikijwe ibyo abakiriya bakeneye.
Ububiko Bika ku bushyuhe bw'icyumba (-5°C ~ 40°C), wirinde izuba ryinshi kandi igihe cyo kubika ni amezi 1 cyangwa 2
